Food and drink · 30 questions · Answers included

Food and drink trivia questions and answers

30 food and drink trivia questions with the answers and a fact for each: dishes and where they come from, ingredients, desserts, kitchen terms and a few things to raise a glass to. Read them as a quiz for yourself, use them for a pub quiz round, or press the button and play a Food round live with everyone answering on their own phone.

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The 30 food and drink quiz questions

  1. 1

    Which spirit is made from the blue agave plant?

    1. ARum
    2. BTequila
    3. CVodka
    4. DGin
    Show the answer

    BTequila

    By law it can only be called tequila if it's made in certain parts of Mexico, mostly the state of Jalisco. The plant takes about seven years to mature.

  2. 2

    The name of which pasta means 'little worms' in Italian?

    1. ASpaghetti
    2. BVermicelli
    3. CLinguine
    4. DFusilli
    Show the answer

    BVermicelli

    Spaghetti means 'little strings', linguine 'little tongues' and farfalle 'butterflies'.

  3. 3

    Which cheese is traditionally used on a Margherita pizza?

    1. AMozzarella
    2. BParmesan
    3. CCheddar
    4. DGouda
    Show the answer

    AMozzarella

    Legend says it was made for Queen Margherita in 1889, its tomato, mozzarella and basil matching the Italian flag.

  4. 4

    Tacos, tortillas and guacamole come from which country's cuisine?

    1. ASpain
    2. BMexico
    3. CPeru
    4. DCuba
    Show the answer

    BMexico

    The word guacamole comes from the Aztec language Nahuatl: 'ahuacatl' for avocado and 'molli' for sauce.

  5. 5

    Tabasco sauce is made in which US state?

    1. ATexas
    2. BLouisiana
    3. CNew Mexico
    4. DFlorida
    Show the answer

    BLouisiana

    It's been made by the McIlhenny family on Avery Island since 1868. The peppers are aged in oak barrels for up to three years.

  6. 6

    A crème brûlée is topped with a crisp layer of what?

    1. AWhipped cream
    2. BChocolate
    3. CMeringue
    4. DCaramelised sugar
    Show the answer

    DCaramelised sugar

    The name means 'burnt cream'. The sugar is torched into a sheet of glass, which is what gives you the satisfying crack with the spoon.

  7. 7Desserts

    Which cheese goes into a traditional tiramisu?

    1. ARicotta
    2. BMascarpone
    3. CCream cheese
    4. DBurrata
    Show the answer

    BMascarpone

    Tiramisù means 'pick me up' — the espresso does the lifting.

  8. 8

    Which nut is used to make marzipan?

    1. APeanut
    2. BAlmond
    3. CCashew
    4. DPistachio
    Show the answer

    BAlmond

    Ground almonds plus sugar — that's essentially it.

  9. 9

    Which spice gives curry powder its yellow colour?

    1. ACumin
    2. BTurmeric
    3. CCoriander
    4. DCardamom
    Show the answer

    BTurmeric

    Turmeric is a root, a close relative of ginger. Its colour is so strong it's used as a food dye in mustard and cheese.

  10. 10

    The Hawaiian pizza, topped with ham and pineapple, was invented in which country?

    1. AUSA
    2. BCanada
    3. CItaly
    4. DAustralia
    Show the answer

    BCanada

    Greek-born Sam Panopoulos created it in Ontario in 1962 and named it after the brand of tinned pineapple. Iceland's president once joked that he'd ban it.

  11. 11

    Which crunchy Italian treat takes its name from the words for 'twice baked'?

    1. ACannoli
    2. BPanettone
    3. CBiscotti
    4. DAmaretti
    Show the answer

    CBiscotti

    They're baked once as a log, sliced, then baked again to dry out, which is why they keep for months and are made for dunking in coffee or sweet wine.

  12. 12

    Raisins are made by drying which fruit?

    1. APlums
    2. BFigs
    3. CDates
    4. DGrapes
    Show the answer

    DGrapes

    Dried plums are prunes. It takes roughly four pounds of grapes to make one pound of raisins.

  13. 13Cuisine

    The margherita pizza's toppings represent what?

    1. AThe chef's family
    2. BThe Italian flag
    3. CNaples' coat of arms
    4. DNothing — coincidence
    Show the answer

    BThe Italian flag

    Tomato, mozzarella and basil — named for Queen Margherita in 1889.

  14. 14

    Moussaka, a baked dish of aubergine and minced meat, is a national favourite of which country?

    1. ATurkey
    2. BItaly
    3. CGreece
    4. DLebanon
    Show the answer

    CGreece

    The creamy bechamel topping was added in the 1920s by chef Nikolaos Tselementes, who wanted to give Greek cooking a French polish.

  15. 15Drinks

    What is the base spirit of a mojito?

    1. AVodka
    2. BWhite rum
    3. CGin
    4. DTequila
    Show the answer

    BWhite rum

    Cuba's gift: rum, lime, mint, sugar, soda.

  16. 16

    Kimchi, a spicy dish of fermented vegetables, comes from which country?

    1. AJapan
    2. BChina
    3. CVietnam
    4. DSouth Korea
    Show the answer

    DSouth Korea

    It's usually made with napa cabbage and chilli. Koreans say 'kimchi' rather than 'cheese' when posing for photos.

  17. 17

    Which fruit is the main ingredient in guacamole?

    1. ATomato
    2. BAvocado
    3. CLime
    4. DCucumber
    Show the answer

    BAvocado

    The name comes from the Aztec 'ahuacamolli' — literally 'avocado sauce'.

  18. 18

    Which fast-food chain is known for its 'Golden Arches'?

    1. AMcDonald's
    2. BBurger King
    3. CKFC
    4. DWendy's
    Show the answer

    AMcDonald's

    The arches began as a piece of architecture — two yellow arches holding up the roof of a 1953 restaurant in Arizona — before becoming the logo.

  19. 19

    Which nut is a traditional ingredient of pesto?

    1. AWalnut
    2. BAlmond
    3. CHazelnut
    4. DPine nut
    Show the answer

    DPine nut

    Classic pesto alla genovese is basil, pine nuts, garlic, Parmesan, pecorino and olive oil, pounded in a mortar — 'pestare' means to crush.

  20. 20

    Which ingredient makes bread dough rise?

    1. ASalt
    2. BSugar
    3. CYeast
    4. DButter
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    CYeast

    Yeast is a living fungus. It feeds on the sugars in the dough and gives off carbon dioxide, which is what puffs up the loaf.

  21. 21Cheers

    A magnum of champagne holds the equivalent of how many standard bottles?

    1. ATwo
    2. BFour
    3. CSix
    4. DEight
    Show the answer

    ATwo

    Two bottles. A jeroboam is four. Cheers!

  22. 22

    Paella is a traditional rice dish from which country?

    1. AItaly
    2. BPortugal
    3. CGreece
    4. DSpain
    Show the answer

    DSpain

    It comes from Valencia, and the word is simply the name of the wide, shallow pan it's cooked in.

  23. 23

    Sangria, a punch of red wine and chopped fruit, comes from which country?

    1. APortugal
    2. BItaly
    3. CSpain
    4. DMexico
    Show the answer

    CSpain

    The name comes from 'sangre', the Spanish for blood, after its colour. Under EU rules a drink can only be labelled sangria if it's made in Spain or Portugal.

  24. 24

    Which Italian dish is made of flat sheets of pasta layered with sauce and cheese?

    1. ARisotto
    2. BGnocchi
    3. CLasagne
    4. DCarbonara
    Show the answer

    CLasagne

    The name is usually traced back to a Greek and Latin word for a cooking pot; it referred to the dish before it referred to the food.

  25. 25Ingredients

    What is the most expensive spice in the world by weight?

    1. AVanilla
    2. BSaffron
    3. CCardamom
    4. DStar anise
    Show the answer

    BSaffron

    It takes around 150 crocus flowers to make a single gram.

  26. 26Terms

    Pasta cooked 'al dente' is…?

    1. AVery soft
    2. BFirm to the bite
    3. CCooked in oil
    4. DCovered in cheese
    Show the answer

    BFirm to the bite

    Literally 'to the tooth' in Italian.

  27. 27

    Which cheese is the main ingredient of a traditional Greek salad?

    1. AHalloumi
    2. BFeta
    3. CMozzarella
    4. DBrie
    Show the answer

    BFeta

    Feta must be made in Greece from sheep's milk, or a mix with goat's, to use the name in the EU. The word comes from the Italian for 'slice'.

  28. 28

    Tofu is made from which bean?

    1. AKidney bean
    2. BSoybean
    3. CBlack bean
    4. DCoffee bean
    Show the answer

    BSoybean

    Soy milk is curdled and pressed, much like making cheese. Tofu has been eaten in China for around 2,000 years.

  29. 29Botany

    Botanically speaking, which of these is a berry?

    1. AStrawberry
    2. BBanana
    3. CRaspberry
    4. DBlackberry
    Show the answer

    BBanana

    Strawberries aren't berries; bananas are. Botany is chaos.

  30. 30

    Sushi originally comes from which country?

    1. AJapan
    2. BChina
    3. CThailand
    4. DSouth Korea
    Show the answer

    AJapan

    It began as a way of preserving fish in fermented rice; for centuries the rice was thrown away and only the fish eaten.

Food and drink quiz FAQ

Can I use these food and drink trivia questions for my own quiz night?

That is what the page is for. Read them out at a pub quiz, paste them into a work quiz or a family quiz night, and keep the answers hidden until the table has committed. If you would rather not keep score by hand, the button on this page runs a Food round on everyone's phones.

Are the answers on the page?

Yes. Every question has a "Show the answer" toggle with the right option and a one-line fact, so you can quiz yourself first or read straight through with the answers open.

How do I play a Food quiz round live?

Press "Play a Food round". It opens the host page with the Food category already picked. The room shows a join code, everyone else opens huddlequiz.com/join on their phone and types it, and ten questions later there is a winner on the board. No accounts and nothing to install.

Will the live game ask the same questions?

Some of them. The game draws at random from a bigger Food pool, of which this page is a sample, so a live round mixes questions you have read here with ones you have not.

How hard are they?

Mixed. They are written for adults and teenagers at pub-quiz level, so a table of four should get most of them between them and argue about the rest.